Mexican Green Rice by Upstate Ramblings

poblano peppers, jalapeno pepper, cilantro, onion, garlic, vegetable oil, long grain rice, chicken stock, salt

Prep Time: 15 min
Cook Time: 8 min
Total Time: 28 min

– 2 poblano peppers
– 1 jalapeno pepper (optional)
– 1 cup cilantro
– 1 small onion
– 2 cloves garlic
– 2 tablespoons vegetable oil
– 1 1/2 cups long grain rice
– 1 1/2 cups chicken stock
– 1 teaspoon salt (adjust to taste, some chicken stock is salty)

Prep Time: 15 min
Cook Time: 8 min
Total Time: 28 min

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