Mexican Green Rice by Mommy’s Home Cooking

water or chicken stock, cilantro, poblano peppers, green onion, garlic, long grain white rice, canola oil, salt, cumin, white vinegar, lime juice

Prep Time: 10 min
Cook Time: 8 min
Total Time: 18 min

– 3 1/2 cups water or chicken stock
– 1 cup tightly packed fresh cilantro leaves
– 1 large poblano chile, (seeded and roughly chopped)
– 1 green onion, (cut into pieces)
– 2 garlic cloves
– 3 cups long grain white rice
– 2 tablespoons canola or vegetable oil
– Salt to taste, (if needed
– 1/4 teaspoon cumin
– 1 teaspoon white vinegar
– 2-3 tablespoons fresh lime juice

Prep Time: 10 min
Cook Time: 8 min
Total Time: 18 min

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