Mexican Rice by Yup, it’s Vegan

long grain white rice, vegetable oil, onion, garlic, paprika, tomato paste, vegetable broth, salt

Prep Time: 10 min
Cook Time: 15 min
Total Time: 45 min

– 1 and 1/2 cups long grain white rice
– 1 and 1/2 tbsp vegetable oil (or oil of choice)
– 1 small onion (finely chopped (any color)
– 2 cloves garlic, minced
– 1 tsp paprika
– 2 tbsp tomato paste
– 1 and 3/4 cups + 2 tbsp low-sodium vegetable broth (aka 2 cupsMus 2 tbsp )
– salt (to taste)

Prep Time: 10 min
Cook Time: 15 min
Total Time: 45 min

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