Minestrone Soup by Life Made Sweeter

onion, garlic, carrot, celery, dried basil, dried oregano, dried thyme, tomatoes, tomato paste, bay leaf, water, dry uncooked shell pasta, zucchini, canned or cooked red kidney beans, canned or cooked cannellini beans, baby spinach, balsamic vinegar, parsley

Prep Time: 15 min
Cook Time: 8 min
Total Time: 23 min

Category:

– 1 small onion
– 2 cloves garlic, minced
– 1 medium carrot, chopped
– 1 large celery stalk, chopped
– 2 teaspoons dried basil
– 1 teaspoon dried oregano
– 3/4 teaspoon dried thyme
– 1 32-oz can diced tomatoes
– 3 tablespoons tomato paste
– 1 bay leaf
– 32 ounce carton
– water
– 1/2 cup dry uncooked small shell pasta
– 1 medium zucchini
– 1/2 cup canned or cooked red kidney beans, drained and rinsed
– 1/2 cup canned or cooked cannellini beans, drained and rinsed
– 1-2 cups fresh baby spinach or kale, chopped
– 1/2-1 teaspoon balsamic vinegar
– Shredded or grated Parmesan cheese, for serving
– Fresh parsley, finely chopped, for garnish (optional)

Prep Time: 15 min
Cook Time: 8 min
Total Time: 23 min

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