Mushroom Stroganoff by Two Sleevers

fusilli, water, onion, garlic, mushrooms, butter, mustard, soy sauce, kosher salt, black pepper, sour cream, parsely

Prep Time: 10 min
Cook Time: 30 min
Total Time: 1 hour

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– 8 ounces Fusilli (or other pasta)
– 1.25 cups Water
– 1 cup Onion, diced
– 1 tablespoonminced Garlic
– 10 ounces Mushrooms (frozen, mixed mushrooms or 1.5 cups mixed, sliced fresh mushrooms)
– 2 tablespoons butter (or oil)
– 1 tablespoons Prepared Mustard
– 1 tablespoon soy sauce
– 1 teaspoon Kosher Salt
– 1 teaspoon Ground Black Pepper
– 1/2 cup sour cream
– 1/4 cup Chopped Parsley

Prep Time: 10 min
Cook Time: 30 min
Total Time: 1 hour

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