One Pot Cashew Chicken Rice by Life Made Sweeter

– 6 tablespoons low sodium-soy sauce, can also use tamari or coconut aminos
– 1 tablespoon hoisin sauce
– 3/4 tablespoons apple cider vinegar
– 2 tablespoons honey
– 1 teaspoon toasted sesame oil
– 1 tablespoon cornstarch (or arrowroot powder)
– 3 tablespoons water (plus more as needed to thin out sauce)
– 1-1/2 tablespoons toasted sesame oil (or olive oil)
– 1 medium boneless skinless chicken breast,cut into cubes
– salt and black pepper (to taste)
– 2 garlic cloves, minced
– 1/2 teaspoon grated orminced ginger
– 1 cup chopped red and green bell peppers
– 1/2 cup shredded carrots
– 1 1/2 cups uncooked Jasmine rice (washed, rinsed and drained thoroughly (or other long grained rice)
– 1 cup water
– 2/3 cup roasted unsalted cashews
– sesame seeds for garnish
– chopped green onions (for garnish)

Prep Time: 8 min
Cook Time: 22 min
Total Time: 30 min