Pasta and Meat Sauce by My Kitchen Clatter

olive oil, hamburger or ground italian sausage, onion, garlic, mushrooms, red pepper, tomatoes, water, italian seasoning, red pepper flakes, penne pasta, mozzarella cheese

Category: Tomato Based Pasta

– 1 T olive oil
– 1 lb of hamburger or ground Italian sausage
– 1 onion, chopped
– 2 cloves of garlic, finely chopped
– 2 cups of sliced mushrooms, canned or fresh
– 1 cup of chopped red pepper
– 28 oz of crushed tomatoes
– 4 cups of water
– 1 T Italian seasoning
– ⅓ t red pepper flakes
– 16 oz of penne or cavatappi pasta
– shredded mozzarella cheese (for serving)