Pepper Steak by Garnished Plate

top sirloin, bell pepper, soy sauce, beef broth, honey, sriracha sauce, pepper, cornstarch

Prep Time: 10 min
Cook Time: 10 min
Total Time: 35 min

– 2 pounds top sirloin (sliced into thin strips)
– 1 bell pepper (cut into large chunks, ribs and seeds removed)
– 1/4 cup soy sauce
– 3/4 cup beef broth
– 1 tablespoon honey
– 1 teaspoon Sriracha sauce
– 1/4 teaspoon pepper
– 2 tablespoons cornstarch

Prep Time: 10 min
Cook Time: 10 min
Total Time: 35 min