– 2 tablespoons olive or vegetable oil
– 1 medium yellow onion, chopped (reserve half)
– 2 cloves garlic, minced (reserve half)
– 1 can (15 ounces) tomato sauce
– 1/2 cup water
– 1 tablespoon Worcestershire sauce
– 1 pound ground beef (85% lean)
– 1/2 cup long grain rice
– 1 teaspoon salt
– 1/2 teaspoon ground black pepper
Prep Time: 10 min
Cook Time: 30 min
Total Time: 40 min
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