Pork Steaks – St Louis BBQ Style by Dad Cooks Dinner

pork shoulder steaks, barbecue rub, fine sea salt, water, barbecue sauce

Prep Time: 5 min
Cook Time: 1 hour 5 min
Total Time: 1 hour 10 min

– 6 thick-cut pork shoulder steaks (1- to 11/4-inch thick)
– 1 teaspoon barbecue rub
– 1 teaspoon fine sea salt
– 1 cup water
– 1/2 cup barbecue sauce for the cooker
– 1/2 cup barbecue sauce to stir into the sauce

Prep Time: 5 min
Cook Time: 1 hour 5 min
Total Time: 1 hour 10 min

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