Pork Tenderloin with Black Beans and Coconut Rice by Sidewalk Shoes

peanut oil, pork tenderloin, leeks, green chilies, dried thyme, ground cumin, ground coriander, salt, black pepper, black beans, chicken broth, coconut milk, white rice, light brown sugar

Prep Time: 10 min
Cook Time: 25 min
Total Time: 35 min

Category:

– 2 tablespoons peanut oil
– 1 pound pork tenderloin (cut into 2 inch chunks)
– 1 leek (thinly sliced)
– 4 1/2 ounce chopped green chilies (canned)
– 1 teaspoon dried thyme
– 1 teaspoon ground cumin
– 1/2 teaspoon ground coriander
– 1/4 teaspoon salt
– 1/4 teaspoon black pepper
– 15 ounce black beans (canned, rinsed, and drained)
– 1 cup chicken broth
– 1 cup coconut milk
– 1 cup white rice
– 2 tablespoons light brown sugar

Prep Time: 10 min
Cook Time: 25 min
Total Time: 35 min

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