Potato Corn Chowder by Veggies Save The Day

onion, garlic, carrots, celery, yellow or gold potatoes, bay leaf, dried thyme, vegetable broth, corn, cashews, water, salt, pepper

Prep Time: 25 min
Cook Time: 5 min
Total Time: 30 min

Category: Chowder

– 1 cup diced onion
– 2 cloves garlic, minced
– 1 cup diced carrots
– 1 cup diced celery
– 6 cups diced yellow or gold potatoes (about 6 medium potatoes)
– 1 bay leaf
– 1 teaspoon dried thyme
– 4 cups vegetable broth
– 2 cups frozen corn (defrosted)
– 1/2 cup raw cashews
– 1/2 cup water
– salt (to taste)
– pepper (to taste)

Prep Time: 25 min
Cook Time: 5 min
Total Time: 30 min