– 2 20 ounce cans young green jackfruit in brine (or water)
– 18 ounces barbecue sauce
– 6 hamburger buns (gluten free if needed)
– shredded cabbage
Prep Time: 5 min
Cook Time: 10 min
Total Time: 15 min
Pulled BBQ Jackfruit by Nora Cooks
young green jackfruit in brine, barbecue sauce, hamburger buns, cabbage
Prep Time: 5 min
Cook Time: 10 min
Total Time: 15 min
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