Pumpkin Soup by Posh Journal

pumpkin puree, butternut squash, carrots, onion, garlic, broth, cream, salt, black pepper, ground sage, nutmeg powder, cayenne pepper

Prep Time: 10 min
Cook Time: 8 min

Category:

– 15 oz 100% pumpkin puree
– 4 cups cubed butternut squash
– 1 cup chopped carrots
– 2 cups chopped onions
– 1 tbsp minced garlic
– 3 cups broth
– 1 cup cream
– 1/2 tsp salt (use more according to your liking)
– 1/4 tsp black pepper
– 1/4 tsp ground sage
– a pinch of nutmeg
– 1/8 tsp ground cayenne pepper

Prep Time: 10 min
Cook Time: 8 min

Cuisine

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