Red Beans and Rice by Platings + Pairings

oil, dried red beans, smoked link sausage, onion, garlic, celery, creole seasoning, bay leaf, dried thyme, dried oregano, tabasco sauce, garlic powder, ground allspice, black pepper, cayanne pepper, scallions, italian parsley, salt

Prep Time: 25 min
Cook Time: 35 min
Total Time: 1 hour

Category:

– 1 tablespoon oil
– 1 pound dried red beans
– 1 pound smoked link sausage (cut crosswise into 1/4-inch thick slices)
– 1 large onion, chopped
– 5 garlic cloves, minced
– 2 stalks celery, chopped
– 1 tablespoon Creole Seasoning
– 4 bay leaves
– 1 tablespoon dried thyme
– 2 teaspoons dried oregano
– 1 teaspoon Tabasco
– 1/2 teaspoon garlic powder
– 1/2 teaspoon ground allspice
– 1 teaspoon black pepper
– 1/4 teaspoon cayenne
– 1 bunch scallions (thinly sliced (greens only)
– 1 bunch Italian parsley (finely chopped (divided)
– 2 teaspoons salt
– Accompaniment: White rice

Prep Time: 25 min
Cook Time: 35 min
Total Time: 1 hour

Cuisine

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