Red Beans and Rice by 365 Days of Slow Cooking

dried red beans, yellow onion, garlic, smoked paprika, cajun seasoning, thyme, celery, green pepper, bay leaf, cajun andouille sausage, water, cornstarch, white rice

Prep Time: 20 min
Cook Time: 12 min
Total Time: 1 hour

Category:

– 1/2 pound (8 ounces) dried small red beans (adzuki beans not the large kidney beans)
– 1 yellow onion, diced
– 6 garlic cloves, minced
– 2 tsp smoked paprika
– 1 tsp cajun seasoning
– 1/2 tsp thyme
– 1 rib celery, diced
– 1 green pepper, diced
– 1 bay leaf
– 1 pound cajun andouille sausage, sliced into 1/2 inch pieces
– 3 cups water
– 2 tbsp cornstarch + 3 tbsp cold water
– Optional: sour cream
– 2 cups water
– 1 1/3 cups uncooked white rice

Prep Time: 20 min
Cook Time: 12 min
Total Time: 1 hour

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