Refried Beans by The CentsAble Shoppin

dried pinto beans, onion, garlic, oregano, ground cumin, coconut oil, chicken broth, water, salt

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– 2 pounds Dried Pinto Beans – sort first
– 1 1/2 C. Onion, chopped
– 4 cloves Garlic, chopped
– 2 tsp Oregano, dried
– 1 1/2 tsp Ground Cumin
– 3 tbsp Coconut Oil
– 4 C. Chicken Broth or, Vegetable Broth
– 4 C. Water
– Salt to taste

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