– 2 tbsp unsalted butter
– 1/2 cup (2 oz) thin spaghetti noodles, broken into small pieces
– 1 cup long grain rice
– 1 1/4 cup chicken broth
– 1/2 tspminced onion
– 1 tsp garlic powder
– 1/2 tsp kosher salt
– 1/4 tsp turmeric
– 1 tbsp fresh parsley, chopped
Prep Time: 5 min
Cook Time: 12 min
Total Time: 17 min
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