Roasted Turkey Breast by Melanie Cooks

– 1 turkey breast (about 3 lbs, fresh or frozen)
– 2 tbsp butter (softened (optional)
– 1 tbsp salt
– 1/2 tsp black pepper
– 1/2 tsp garlic powder
– 1/2 tsp onion powder
– 2 tbsp Italian seasoning
– 1 cup water

Cook Time: 30 min
Total Time: 30 min