Sausage and Lentil Stew by Aimee Mars

olive oil, garlic, celery, red bell pepper, carrots, smoked sausage, dried lentils, worcestershire sauce, paprika, cumin, beef broth, beef stock cube, tomato paste, brown sugar, black pepper

Prep Time: 10 min
Cook Time: 18 min
Total Time: 28 min

Category: Tag:

– 2 tablespoons Olive Oil
– 6 Garlic Cloves, minced
– 1/2 cup Celery, diced
– 1 Red Bell Pepper (seeded and diced)
– 4 cups Carrots, diced
– 1 lb Smoked Sausage, sliced
– 2 cups Dried Lentils
– 2 tablespoons Worcestershire Sauce
– 1 tablespoon Paprika
– 2 teaspoons Cumin
– 2 quarts Low Sodium Beef Broth
– 1 beef Stock Cube (optional)
– 1 tablespoon Tomato Paste
– 1 tablespoon Brown Sugar
– 2 teaspoons Ground Black Pepper

Prep Time: 10 min
Cook Time: 18 min
Total Time: 28 min

Cuisine

Reviews

There are no reviews yet.

Be the first to review “Sausage and Lentil Stew by Aimee Mars”

Read Full Recipe