– 1/2 teaspoon olive oil (or avocado oil)
– 1 pound ground turkey (or lean beef)
– 1 shallot or small onion, diced
– 2 cloves garlic, minced
– sea salt and freshly ground black pepper (to taste)
– 1 tablespoonminced fresh oregano or 1 teaspoon dried oregano
– 1/2 tablespoon chopped fresh basil or 1/2 teaspoon dried basil
– 2 tablespoons tomato paste
– 8 ounces dried spaghetti noodles (gluten free if desired)
– 124 oz jar HIGH-QUALITY pasta or marinara sauce
– 114.5 oz. can crushed (or diced) tomatoes, undrained
– 2 – 2 1/4 cups water (or more as needed to just cover the pasta)
– 2 tablespoons Parmesan cheese (plus more for serving)
– Fresh chopped parsley and/or basil (for serving)

Prep Time: 7 min
Cook Time: 15 min
Total Time: 20 min

Cuisine

American

Diet

Gluten Free