Spaghetti and Meat Sauce by Grandma Behrendt’s Kitchen

ground meat, olive oil, oregano, garlic, sea salt, beef broth, water, spaghetti, spaghetti sauce

Prep Time: 10 min
Cook Time: 4 min

– 1 lb ground meat (ground beef (chicken, or turkey)
– 1 tbsp olive oil
– 2 tsp oregano
– 1 tbsp garlic (minced (or 1 tsp garlic powder)
– 1 tsp Sea Salt
– 2 cups Beef Broth or seasoned water
– 2 cups water
– 1 lb dry spaghetti or any kind of pasta you like
– 24 oz jar of spaghetti sauce

Prep Time: 10 min
Cook Time: 4 min