– 1 pound ground beef or sausage
– 8 oz half box pasta of choice, white, whole wheat, or gluten free all work
– 1 jar spaghetti sauce (24 oz)
– 1 tsp Italian seasoning
– 3/4 spaghetti sauce jar of water
Prep Time: 10 min
Cook Time: 6 min
Total Time: 16 min
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