Spanish Rice by Instant Loss

dry brown rice, vegetable or chicken broth, tomato sauce, chili powder, ground cumin, garlic powder, dried oregano, fine ground sea salt, ground cinnamon, pickled jalapeno, pepper jack cheese, sour cream, sugar free salsa

– 2 cups dry brown rice
– 2 cups vegetable or chicken broth
– 1 cup tomato sauce
– 1 tablespoon chili powder
– 1 teaspoon ground cumin
– 1/2 teaspoon garlic powder
– 1/4 teaspoon dried oregano
– 1/4 teaspoon fine ground sea salt
– pinch ground cinnamon
– 1/4 cup pickled jalapenos, optional
– 1/2 cuppepper jack cheese, optional
– sour cream, for serving
– sugar free salsa, for serving



There are no reviews yet.

Be the first to review “Spanish Rice by Instant Loss”

Read Full Recipe