Spinach Chana Masala by Carve Your Craving

chickpeas, cooking oil, onion, bay leaf, garlic, ginger, water, tomato puree, roasted chickpea flour, spices, green chili, turmeric, coriander powder, cayenne paprika, cholaychana masala, baby spinach, salt, cilantro, lemon

Prep Time: 15 min
Cook Time: 25 min
Total Time: 40 min

Category:

– 1 cup raw chickpeas/ cholay / chana to be soaked
– 3 tablespoon cooking oil
– 1 cup chopped onions
– 1 bay leaf
– 1 tablespoon grated garlic
– 1/2 tablespoon grated ginger
– 1.5 cups water
– 2 cups fresh tomato puree
– 1 tablespoon roasted chickpea flour
– Spices needed
– 1 green chili finely chopped
– 1/2 teaspoon turmeric
– 1 teaspoon coriander powder
– 2 teaspoon cayenne/ paprika / (red mirch powder)
– 1 tablespoon cholay / chana masala
– 2 cups chopped baby spinach
– Salt to taste
– Fistful of chopped fresh cilantro
– Lemon

Prep Time: 15 min
Cook Time: 25 min
Total Time: 40 min

Cuisine

Diet

,

Reviews

There are no reviews yet.

Be the first to review “Spinach Chana Masala by Carve Your Craving”

Read Full Recipe