– 1 cup basmati rice rinsed and drained
– 3 cups fresh spinach/chopped
– 1 cup chickpeas/ boiled
– One (1) medium onion diced
– 1 tablespoon ginger & garlic / finely chopped
– One (1) tsp garam masala powder
– 1 tsp cumin powder
– (1/4) turmeric powder
– Half (1/2) tsp red chill powder
– One tablespoon lime juice
– 1 cup of water
– One tsp oil
– salt to taste
Prep Time: 5 min
Cook Time: 5 min
Total Time: 15 min
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