– 1/4 cup soy sauce
– 1/4 cup Worcestershire sauce
– 1 tbsp canola oil
– 1 tspminced garlic (dried)
– 1 tspminced onion (dried)
– 1 tsp parsley (dried)
– 1 lb stew meat
– 1 tbsp canola oil
– 4 small/medium potatoes (peeled and quartered)
– 3 cups beef broth
– 1 1/2 tsp reserved steak marinade
– 3 tbsp butter (divided)
– 1/4 cup milk
– 5 tsp flour
– salt and pepper (to taste)
Cook Time: 15 min
Total Time: 45 min
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