Summer Soup by Dishes Delish

– 1 medium onion, chopped
– 14.5 ounces diced tomatoes (one small can)
– 1.5 cups farro (washed and rinsed)
– 4 cups chicken broth (or vegetable broth if you want vegetarian or vegan)
– 2 cups water
– 3 teaspoon s garlic paste (or 3 cloves, crushed)
– 3/4 teaspoon salt (sea salt)
– 1 teaspoon oregano (dried)
– 1 teaspoon basil (dried)
– 2 medium zucchini (2.5 cups – sliced in.5 inch rounds and then quartered)
– 2 ears corn (2 cups – kernals cut off cob or you could use frozen if it’s not available)

Prep Time: 10 min
Cook Time: 23 min