Sushi Rice by Feed Your Skull

jasmine rice, water, rice vinegar or rice wine vinegar, cane sugar, sea salt

Category:

– 2 cups jasmine rice
– 2 1/2 cups water
– 1/2 cup rice vinegar or rice wine vinegar
– 1 tablespoon organic cane sugar
– 1/2 teaspoon sea salt

Cuisine

Reviews

There are no reviews yet.

Be the first to review “Sushi Rice by Feed Your Skull”

Read Full Recipe