Taiwanese Corn On The Cob by Pressure Cook Recipes

corn on the cob, soy sauce, shacha sauce, sugar, garlic powder, sesame oil

Prep Time: 5 min
Cook Time: 20 min
Total Time: 25 min

Category:

– 4 ears corn on the cob
– 3 tablespoons regular soy sauce
– 2 tablespoons Shacha sauce
– 1 tablespoon sugar
– 1 teaspoon garlic powder
– 1/4 teaspoon sesame oil

Prep Time: 5 min
Cook Time: 20 min
Total Time: 25 min

Cuisine

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