– 1 Small Onion, diced
– 1 T Olive Oil
– 1 Small Can Tomato Paste
– 3 15 ounce cans Diced Tomatoes
– 2 c Chicken Stock
– 2 teaspoons Parsley
– 1 tablespoon Basil
– 1 teaspoon Garlic Salt
– 1 tablespoon Balsamic Vinegar
– 1/4 Cup Sugar

Tomato Basil Soup by The Taylor House
onion, olive oil, tomato paste, tomatoes, chicken stock, parsely, basil, garlic salt, balsamic vinegar, sugar
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