– 3-4 lbs.tomatoes (roasted or fresh)
– 2 Tbps olive oil
– 2 tsp kosher salt
– 2 tsp garlic, minced
– 1 cup onion, diced
– 2 tbsp tomato paste
– 1 cup chicken broth
– 1 cup basil leaves (packed)
– 1 tbsp parsley (fresh or 1 tsp dired)
– 1 tsp oregano (dried)
– 1 tsp salt (to taste)
– 1/2 tsp pepper
– basil (for garnish)
– Parmesan Cheese (for garnish)
Prep Time: 10 min
Cook Time: 30 min
Total Time: 40 min
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