– 1 mediumonion (chopped finely)
– 4 cloves garlic (chopped)
– 796 mls / 27 oz / 3 1/3 cups canned crushed tomatoes (or passata)
– 156 mls / 5.5 oz / 1 heaping 1/2 cup tomato paste (NOT sauce or ketchup (tomato puree in the UK)
– 2 teaspoons salt
– 70 g / 1/2 slightly heaping cup raw cashew nuts (not roasted)
– 1 tablespoon dried basil
– 1 teaspoon dried oregano
– 1/2 teaspoon black pepper
– 1 -2 tablespoons sugar ()
– 1200 mls / 5 cups water
Prep Time: 10 min
Cook Time: 7 min
Total Time: 17 min
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