– Turkey, 8 pounds
– 3/4 cups water
– 3 ribs celery, cut into chunks
– 3 carrots, cut into chunks
– 1 onion, halved
– 3 garlic cloves, halved
Prep Time: 10 min
Cook Time: 48 min
Total Time: 58 min
Turkey by All She Cooks
turkey, water, celery, carrots, onion, garlic
Prep Time: 10 min
Cook Time: 48 min
Total Time: 58 min
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