– 3 to 4-pound turkey breast
– spices
– 2 cups of turkey or chicken broth
– 1 large onion, chopped
– a few stocks celery
– 1 sprig of thyme
– 4 tablespoons of butter (optional)
Cook Time: 30 min
Total Time: 40 min
Turkey Breast by Fork To Spoon
turkey breast, spices, turkey or chicken broth, onion, celery, thyme, butter
Cook Time: 30 min
Total Time: 40 min
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