Turkey Meatballs with Japanese Gravy by Instant Pot Eats

– 500 g / 1.1 lb ground turkey meat
– 2 tablespoons chopped fresh cilantro (coriander)
– 1/2 long red chilli, finely diced
– 1/2 teaspoon white pepper (black is okay but white has a more oriental flavour)
– 1/2 teaspoon sea salt
– 2/3 teaspoon onion powder (optional)
– 1 tablespoon Tamari or soy sauce
– 2 teaspoons sesame oil
– 1/2 medium onion, finely chopped
– 1 tablespoon coconut oil
– 2 large cloves of garlic, grated
– 1 teaspoon of grated ginger
– 2/3 cup chicken stock
– 3 tablespoons Tamari or soy sauce
– 1 teaspoon fish sauce
– 3 tablespoons lime or lemon juice
– 1 teaspoon sesame oil
– 2 tablespoons mirin
– 1 tablespoon honey
– 1 tablespoon arrowroot starch or tapioca starch
– Black and/or white sesame seeds for garnish

Prep Time: 15 min
Cook Time: 15 min
Total Time: 30 min