Turkey Tenderloin with Mushroom Gravy by Katie’s Cucina

olive oil, onion, garlic, baby bella mushrooms, turkey tenderloins, ground sage, kosher salt, black pepper, garlic powder, chicken stock, cornstarch, heavy cream

Cook Time: 25 min
Total Time: 35 min

Category: Turkey Breast Tag: Mushroom

– 2 tablespoons olive oil divided
– 1 small onion diced
– 3 cloves of garlicminced
– 1 pint of baby Bella mushrooms sliced
– 1.42 lbs turkey tenderloins
– 1/2 teaspoon ground sage
– 1/2 teaspoon kosher salt
– 1/2 teaspoon black pepper
– 1/4 teaspoon garlic powder
– 3/4 cups low-sodium chicken stock divided
– 1 tablespoon cornstarch
– 1/2 cup heavy cream

Cook Time: 25 min
Total Time: 35 min