– 1 lb chicken breast (boneless, skinless)
– 1 cup long grain brown rice
– 1 tbsp extra virgin olive oil
– 1 cup carrots, diced
– 1 cup celery, diced
– 1 yellow onion, diced
– 6 cups chicken broth (low sodium)
– 1 tsp dried rosemary
– 1 tsp dried thyme
– 1 tsp turmeric
– salt and pepper to taste
Prep Time: 20 min
Cook Time: 30 min
Total Time: 50 min
Reviews
There are no reviews yet.