Turnip Cake by Instant Pot Recipes

daikon, chinese sausages, dry shrimps, olive oil, ginger, green onion, salt, sugar, chicken bouillon powder, rice flour, water

Prep Time: 25 min
Cook Time: 55 min

– 2 Daikon (chinese turnip, peeled and shredded)
– 1 1/2 Chinese sausages (cut into small pieces)
– 1/4 cup dry shrimps (soaked, strained and chopped)
– 4 tablespoons olive oil
– 1 teaspoon Ginger, minced
– 2 tablespoons green onion, chopped
– 1 1/2 teaspoons salt
– 1/2 teaspoon sugar
– 1/4 teaspoon chicken bouillon powder
– 1 1/2 cups rice flour
– 1 cup Water

Prep Time: 25 min
Cook Time: 55 min

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