Vegan Green Chile Stew by Brand New Vegan

– 1/2 package of Butler Soy Curls (rehydrated)
– (Can also sub Seitan (1 tube GimmeLean Sausage, or 16 oz Portabello Mushrooms)
– 1 tsp Chili Powder
– 1 tsp Ground Cumin
– 1 tsp Garlic Powder
– 1 tsp Onion Powder
– 1 Yellow Onion, diced
– 2 Carrots, diced
– 2 Stalks Celery, diced
– 4-5 Cloves Garlic
– 2 Cups Vegetable Broth
– 2 Cups Water
– 1 tsp Oregano
– 1 cup dried (rinsed, Pinto Beans)
– 3 Yukon Gold Potatoes (cubed)
– 15 oz Can Fire Roasted Tomatoes
– 24 oz package Select New Mexico Green Chiles
– 1/4 cup Lime Juice
– 1/4 tsp Salt
– 1/4 tsp Ground Pepper

Prep Time: 30 min
Cook Time: 38 min
Total Time: 1 hour 8 min