Vegan Mashed Potatoes by Vegan Richa

potatoes, garlic, salt, olive oil, good black pepper, parlsey, coconut milk, chives

Prep Time: 10 min
Cook Time: 20 min
Total Time: 30 min

– 5 to 6 potatoes cubed into large pieces (yukon gold or baking potatoes, peeled if desrired)
– 5 cloves of garlic
– 1/2 tsp salt
– 1 tbsp extra virgin olive oil (or vegan butter)
– a good dash of black pepper
– dash of parlsey or thyme
– pinch of nutmeg
– 1 cup full fat coconut milk
– fresh chives for garnish

Prep Time: 10 min
Cook Time: 20 min
Total Time: 30 min