Vegan Posole by Tried & True Creative

red chile puree, hominy, onion, garlic, oil, jackfruit, vegetable broth, garnishes

Prep Time: 8 min
Cook Time: 40 min
Total Time: 48 min

– 1 14 oz. container of red chile puree (or google how to make your own)
– 2 25 oz. cans hominy
– 1 medium onion
– 8 garlic cloves
– 1 tbsp oil (suitable for high temps)
– 2 20 oz cans of jackfruit
– 6 cups vegetable broth
– garnishes

Prep Time: 8 min
Cook Time: 40 min
Total Time: 48 min