Vegetable Beef Soup by Delicious Little Bites

– 1 tablespoon extra virgin olive oil
– 1 pound beef cubes
– 1/2 teaspoon salt
– 1/4 teaspoon pepper
– 1 medium shallot ( chopped)
– 2 cloves garlic (minced)
– 1 cup carrots ( sliced)
– 8 ounces tomato sauce
– 4 cups beef stock
– 2 cups potatoes ( cubed)
– 1 cup green beans ( trimmed and cut into 1-inch pieces)
– 1/2 teaspoon dried thyme
– 1/2 teaspoon dried basil
– 2 tablespoons Worcestershire sauce
– 1/2 cup frozen peas
– 1/2 cup frozen corn

Prep Time: 15 min
Cook Time: 10 min
Total Time: 45 min