Vegetable Soup with Sweet Potatoes and Lentils by The Butter Half

oil, onion, sweet potatoes, salt, ground pepper, dried basil, vegetable stock, tomato sauce, white cooking wine, lentil beans, vegetable blend, spinach

Prep Time: 10 min
Cook Time: 12 min
Total Time: 22 min

Category:

– 1 tablespoon avocado oil
– 1 small onion, chopped
– 3-4 small sweet potatoes (cubed)
– 1 teaspoon salt
– 1/2 teaspoon ground pepper
– 1 tablespoon dried basil
– 4 cups vegetable stock
– 16 oz tomato sauce (1 jar)
– 1/4 cup white cooking wine
– 1 cup uncooked lentil beans
– 2 cups frozen vegetable blend (peas, carrots, corn, beans)
– 1 cup fresh spinach (optional)

Prep Time: 10 min
Cook Time: 12 min
Total Time: 22 min

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