Vegetarian Baked Beans by Kara Lydon

olive oil, great northern beans, yellow onion, garlic, vegetable broth, tomato paste, molasses, brown sugar, liquid smoke, vegan worcestershire sauce, dijon mustard, chili powder, smoked paprika, salt

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– 1 tablespoon olive oil
– 1 lb. great northern beans, soaked overnight
– 1 small yellow onion, diced (about 1 1/4 cup)
– 2 garlic cloves, minced
– 2 cups vegetable broth
– 1/2 cup tomato paste
– 1/2 cup molasses
– 1/4 cup brown sugar
– 2 teaspoon s liquid smoke
– 1 tablespoon vegan worcestershire sauce (like Annie?s)
– 1 tablespoon dijon mustard
– 2 teaspoon s chili powder
– 2 teaspoon s smoked paprika
– 1 teaspoon salt

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