Whole Chicken by Don’t Waste the Crumbs

chicken, water, onion, carrots, celery, salt, pepper, dried seasonings

Prep Time: 10 min
Cook Time: 30 min
Total Time: 40 min

– 1 whole chicken (thawed or frozen), about 5-6 lbs
– 1 cup water
– 1 onion, quartered (optional)
– 2 carrots, cut into 2 in pieces (optional)
– 2 celery ribs, cut into 2 in pieces (optional)
– 1 tsp salt
– 1/2 tsp pepper
– 1 tsp dried seasonings

Prep Time: 10 min
Cook Time: 30 min
Total Time: 40 min

Cuisine

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