Zuppa Toscana by The Typical Mom

italian sausage, onion, celery, bacon, garlic, potatoes, chicken broth, salt, pepper, red pepper flakes, kale, half and half

Prep Time: 15 min
Cook Time: 8 min
Total Time: 23 min

Category: Zuppa Toscana

– 1 lb Italian sausage (mild or spicy)
– 1 onion, diced
– 1 stalk celery, diced
– 4 strips bacon (diced, uncooked)
– 1 tbsp garlic, minced
– 4 potatoes (diced, 1/2 in pcs)
– 3 c chicken broth
– 1/2 tsp salt
– 1/2 tsp pepper
– 1/4 tsp red pepper flakes
– 3 c chopped kale
– 1 c half and half

Prep Time: 15 min
Cook Time: 8 min
Total Time: 23 min