Zuppa Toscana by Awe Filled Homemaker

olive oil, onion, italian sausage, garlic, potatoes, milk, chicken stock, kale, salt


– tbsp. olive oil
– 1/2 large onion diced
– 1 lb. Italian sausage
– 5 clovesminced garlic
– 4 large potatoes cut in half then sliced
– 1 cup milk
– 6 cups chicken stock
– 3 cups fresh kale tear leaves from steams
– 1 tsp salt optional



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